Wood-Fired Mag #5

By Marge Padgitt AKA Margie Kay in Wood-Fired Magazine

36 pages, published 8/15/2016

Wood-Fired Magazine #5: Featured stories about wood-fired cooking in outdoor ovens, summertime chimney maintenance, how to remove soot stains, how to refinish a cast-iron wood stove, recipes, a fireplace makeover, buy where you burn, word search, masonry heater maintenance, list of building and cooking schools and workshops, and more for the wood-fired enthusiast.

Visit ourBLOG to see more articles!

Contact us: 816-461-3665

Wood-fired Magazine

What you need to know about properly maintaining your appliance, fireplace, or chimney

Cooking in Wood-Fired Ovens

Masons and Builders

Wood-Fired Magazine

Wood-fired Magazine

Hear from expert bakers and chefs who use wood-fired ovens and barbeques!

Chimney & Fireplace Maintenance

The best of the best masons and builders discuss masonry heaters, brick ovens, chimneys, and more!

Order individual copies at MagCloud in print, or as a digital copy for ipad or PC, or subscribe

Featured in every quarterly issue:

Wood-Fired Restaraunts

Specialty Bakers

Masonry Heaters

Chimneys & Fireplaces
Efficient Appliances



 Using the renewable resource of wood for heating and cooking