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Wood-fired Magazine

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Featured in every quarterly issue:

Wood-Fired Restaraunts

Specialty Bakers

Masonry Heaters

Chimneys & Fireplaces
Efficient Appliances



Hear from expert bakers and chefs who use wood-fired ovens and barbeques!

What you need to know about properly maintaining your appliance, fireplace, or chimney

Masons and Builders

Wood-Fired Magazine
Copyright 2014 -2016 © Wood-Fired Magazine. All rights reserved.
Wood-Fired Magazine Issue #6

Wood-Fired Magazine: Wood-Fired Magazine Issue #6

Cooking, Construction, Safety and Maintenance for the optimal wood-fired experience. In this issue: Fireplace decor ideas for the holidays, Feature story: Fire and Brew Emanate from Radius Brewing Company, how to make your own charcoal, outdoor kitchens and bake ovens, great recipes for hot drinks,…

Find out more on MagCloud

Wood-fired Magazine

Chimney & Fireplace Maintenance

The best of the best masons and builders discuss masonry heaters, brick ovens, chimneys, and more!

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Cooking in Wood-Fired Ovens

 Using the renewable resource of wood for heating and cooking